Schöfferhofer Hefeweizens are the radlers to drink this summer (reviews)

I received a big package of beers from Bolide Communications last month, and among them were two German-origin beers: Schöfferhofer Grapefruit and Pomegranate Hefeweizens. Despite being labeled as hefeweizens, I’m calling these radlers since they are blended with their respective fruit juices to achieve low-ABV (2.5%) tipples that I found perfect for summer.

These are 50-50 blends of Schöfferhofer’s signature weizen and juice. The Grapefruit comes in a can, which I’ve since seen on retail shelves, while Pomegranate is packaged in a clear bottle. Let’s dive in.

Schöfferhofer Grapefruit Hefeweizen

Schöfferhofer Grapefruit Hefeweizen

This signature radler is brewed with grapefruit juice, “natural flavor” (I always wonder what this specifically refers to), and has added beta-carotene for color—giving it the bright orange appearance you see in the picture above. Interestingly, Schöfferhofer’s German page for Grapefruit says (via Google Translate) that it’s “also a very special treat when it is freshly tapped and on ice.” Since I have another can, I might try that.

Appearance: Hazy orange color with a pink tinge; orange quite like the can itself, or even a pink(ish) grapefruit. The head is fizzy and active and is also a hazy pinkish-white color.

Smell: Pure grapefruit juice, bright and fresh-squeezed, with a signature grapefruit bitterness that’s lightly pithy with a touch of sweet citrus. It’s appealing and appetizing (as in, mouth-watering aroma) with a touch of yeasty and bready wheat as you’d expect from a hefe.

Taste: Sweet grapefruit juice; like taking a grapefruit, halving it and sprinkling it with sugar, then broiling it. It’s mellow and quite tasty and true to the promise of grapefruit. There’s a touch of gentle Cream of Wheat flavor and a hint of pithy bitterness, which all works together and keeps you sipping.

Mouthfeel: Light, fluffy, juicy, mellow, with a lingering toasty wheat and broiled grapefruit character.

Overall: Terrific, excellent. I can’t find any flaws with this, and I don’t know how German brewers are able to craft such excellent examples of proper low-alcohol radlers, but this is one you should definitely have in your fridge.

Schöfferhofer Grapefruit Pomegranate

Schöfferhofer Grapefruit Pomegranate

Pomegranate as a fruited addition is not one I see much of, so I was definitely intrigued when I saw this, and had high hopes after tasting Grapefruit. It’s also a 50-50 blend of hefeweizen to juice, and the German webpage says that it’s “refined with guarana” — guarana is a Brazilian fruit that contains caffeine and used as a stimulant in soft drinks. To be fair, I don’t know if the imported version has guarana, as it’s not indicated on the labeling, so it’s possible this is pure pomegranate.

Appearance: Purple-pink color and hazy as a hefe should be. The fizzy, lacy head also has a pink tint to it.

Smell: Bright and juicy like fresh raspberries—something like a pomegranate syrup. There’s a light tartness reminiscent of crushed fruit, and the aroma is almost all juice with a hint of wheat beer.

Taste: Sweet and earthy with a touch of bitterness at the back that does resemble pomegranate seeds to my palate. A touch yeasty (as expected) with a light raw wheat note. That earthy fruit note is noticeable mid-palate and frankly it’s a bit distracting, it seems like the beer should maintain its sweetness throughout, but it does strike me as fairly authentic to the fruit.

Mouthfeel: Light, a bit fizzy, and easily drinkable.

Overall: This is another great summer radler, especially if you’re seeking out a berry/stone fruit-like flavor. To be fair, I liked Grapefruit better but there’s no less authenticity to be found here, and I might try some sort of beer cocktail with the remaining bottle I have.

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