The Brew Site
Yesterday I picked up a selection of samples of new canned beers from Crux Fermentation Project, four of the brewery’s latest releases: Boss Battle IPA – the collaboration with Portland’s Level Beer El Crucero Mexican-style Lager Crux Farmhouse – the classic saison is back Tropicano Tropical IPA – the very … Continue reading
A surprise package from Pennsylvania’s Iron Hill Brewery arrived last week just in time for Cinco de Mayo—a six pack of its new Lemon Cerveza Mexican Style Lager. The beer is set to be available at all the Iron Hill locations starting May 5. The beer is 5% ABV with … Continue reading
This week I received samples of the latest non-alcoholic brew to hit the market: Hoplark 0.0 Citra, essentially a non-alcoholic hop water or seltzer, flavored (“double dry hopped”) with Citra hops. Created with only carbonated water, Citra hops, and citric acid, it’s a zero alcohol, zero calorie, zero gluten beverage. … Continue reading
Some of the latest non-alcoholic beers to hit the market arrived recently, from California’s Rationale Brewing, with the company’s three varieties sent my way to review: Rational Vibes Cerveza, Original Rationale West Coast IPA, and Totally Rational Citrus Hazy IPA. All contain less than 0.5 percent ABV. Rationale is one … Continue reading
I received a package from Portland Cider late last week, with a selection of new and returning ciders representing nine years of ciders from the company. The five varieties include three new ones, and all showcase a new, refreshed branding for the cans (which is looking pretty sharp!). Two of … Continue reading
I’d recently posted the news about Wild Heaven Beer launching its new flagship IPA, Sunburst IPA, and the brewery sent me a sample of the new IPA long with a bit of swag. For a quick reminder, here’s some context from the press release: Growing in complexity and creativity with … Continue reading
Oregon’s largest cider maker, 2 Towns Ciderhouse, has offered its imperial cider The Bad Apple for a number of years now, and it’s nothing to sneeze at: 10.5% ABV, made with meadowfoam honey and aged on Oregon white oak. But now, the cidery has announced the launch of its super … Continue reading
Harpoon Brewery recently released Hometown Hat Trick, a triple dry-hopped pilsner, as part of a seasonal hockey collaboration series; I posted the press release about it a couple of week ago. This week, Harpoon sent two cans to me to sample and review. A blurb about the beer from the … Continue reading
Big package from New Holland Brewing arrived this week, with samples of two of the brewery’s spring brews (press release about those here) as well as two new flavored bourbons from the company’s Dragon’s Milk brand line. The beers are Tangerine Space Machine Hazy IPA and Full Circle Kolsch-Style Ale. … Continue reading
New samples arrived this weekend from Best Day Brewing, featuring a new line of non-alcoholic beers from northern California (Sausalito, according to Untappd). The company has three in the lineup currently, and I received the Kölsch style and the West Coast IPA (the third is a Hazy IPA). The pitch … Continue reading