Big Beer Week: Ten Fidy Imperial Stout

Imperial Stout is one of those styles you would never expect to see come from a can, yet Oskar Blues Brewing is doing just that with their Ten Fidy, a burly motor oil of a stout that’s 10.5% alcohol. Oskar Blues is of course most famous for being the first … Continue reading

Canned Beer Week 2: Mama’s Little Yella Pils

During last year’s Canned Beer Week, I spent some time focusing on Oskar Blues Grill & Brewery as they were the first microbrewer to can their beer beginning in 2002. In addition to informally interviewing Marty Jones, their Marketing Director, I also did (post-Week) reviews of three of their beers: … Continue reading