Tag Archives: Gluten-Free

Review: Coors Peak Copper Lager

I have to give props to Coors for their entry into the gluten free marketplace with their new Coors Peak Copper Lager (a six-pack of which they sent me recently)—they are using brown rice malt as the base for their beer rather than sorghum, as is very common among GF beers, and I can’t imagine that malting rice is an easy task by any means. And truth be told, sorghum is the main problem I … Continue reading →

Received: Coors Peak Copper Lager

This arrived for me this week from Coors: Their new Coors Peak Copper Lager, their entry into the gluten-free beer market. Brewed with brown rice malt, brown rice, pea protein, and caramel sugar, which surprised me a bit as many (most?) commercial gluten-free options are brewed with sorghum as the base. Haven’t tried one yet but will write about it when I do.

Gluten-free homebrewing

A friend asked recently if I could brew a gluten-free beer for her sometime: a porter since she likes dark beers. Naturally this got me to thinking about various gluten-free (GF) brewing options for homebrewers, and I thought it might be useful to record some of my (initial) thoughts. Commercially, most gluten-free beers I’ve seen use sorghum as the base: sorghum is not only gluten-free but it is the fifth most important cereal grain in … Continue reading →

Gluten-Free Week: Deschutes Gluten-Free ESB

Unfortunately, this isn’t a review, but like yesterday I wanted to highlight another gluten-free beer offering, this one from Deschutes Brewery: their Gluten-Free ESB. It’s available on tap at both their Bend and Portland pubs, and though the website currently lists “Gluten-Free Golden Ale”, it is in fact an ESB (Extra Special Bitter) right now. They make their gluten-free beers with sorghum as the base (of course), and the Golden Ale also included brown rice … Continue reading →

Gluten-Free Week: Others beers to look for

Even though I was able to acquire a few gluten-free beers to review this week, there are others that I would have really liked to sample also. Here are a few of those—and if you can find them where you live, go give them a try. Lakefront New Grist Lakefront Brewery’s sorghum-based beer is fairly widely-available and they claim it is the “first of its kind” which conflicts a bit with the claim made by … Continue reading →