The latest seasonal limited cider creation from 2 Towns Ciderhouse arrived this week: Their new Hollow Jack pumpkin cider, made with both pumpkins and sweet potatoes (as well as spices).
Tag Archives: Cider
This must be the year of cider, particularly as I seem to be on the cider PR list these days. These came yesterday from Angry Orchard: Two bottles of their new Easy Apple cider, a “less sweet, easy-drinking cider” that’s sessionable at 4.2% abv. And “apple forward.” I will report on it as we go.
I’ve been remiss in mentioning that it is currently Oregon Cider Week, the fifth annual one in fact, so I decided to write up my reviews of the two ciders sent to me recently by 2 Towns Ciderhouse of Corvallis. Without getting spoilery of the reviews themselves I will say that 2 Towns has really been impressing me lately with their interesting, complex cider offerings. Seek these two out. Imperial Hop & Stalk This “imperial” … Continue reading →
Oregon Beer News for Friday, April 15, 2016. News in beer and brewing from all around Oregon, including events, tastings, festivals, and more. If you have news to share, let me know! Continue reading →
The latest limited release from 2 Towns Ciderhouse arrived at the doorstep yesterday, and it’s something of a crossover cider: Sun’s Out Saison. Here’s a snip from the press release: Sun’s Out Saison is made with tart, fresh-pressed Northwest apples fermented on peaches with an authentic French saison yeast. Roll up your sleeves, or better yet, rip ‘em off to get ready for this unfiltered, dry, slightly spicy and phenolic cider, with lots of big, … Continue reading →