Leftover Guinness

I had one can of Guinness left over from St. Patrick’s Day:

Black and tan

Black and tan

You can see I did much better this time around pouring a Black and Tan.

Incidentally, the other beer I’m using is Samuel Adams Cranberry Lambic. Not a favorite, but I thought it would be an interesting experiment. Overall, not bad.

2 Responses to Leftover Guinness

  1. A local Irish pub has Lindeman’s Framboise on tap and makes a “Black Bog” that my wife is crazy about. How did your experiment with the Cranberry Lambic turn out?

  2. Jon says:

    It was an improvement over “just” the Cranberry Lambic, but it wasn’t anywhere near as good as that Black Bog sounds.

    …Though I wonder how well a Lindeman’s Framboise would go with Young’s Double Chocolate?