Today was the official soft (“quiet”) opening for Bend’s new Worthy Brewing, one of the area’s most highly anticipated new Bend brewery openings based in no small part on the sheer size and ambition of the project. Naturally, given that I’ve been following the progress of Worthy fairly closely since … Continue reading
I had been hinting in my Oregon beer news posts about John Harris‘ latest collaboration beer project, with Mark Vickery of Golden Valley Brewery. Originally it was a beer slated to be released this Thursday for Golden Valley’s Beaverton location’s first anniversary, but unfortunately the timing brew day had been … Continue reading
When Deschutes Brewery announced their “Class of ’88” initiative, where they are teaming up with other breweries founded in 1988 (the same year as Deschutes) to brew up a series of 25th-anniversary collaboration beers, it made me think: how many American craft breweries founded in 1988 are still operating today? … Continue reading
Just the other day I reported on the expansion of Bend’s GoodLife Brewing, and in today’s Bend Bulletin (behind the paywall unfortunately) comes the word that they’ll be canning too: GoodLife Brewing Co. has expanded its production capacity as part of a plan to increase sales of bottled beer in … Continue reading
Widmer Brothers Brewing has been revamping their packaging and their specialty- and seasonal-series lineups for 2013 (I touched on that a bit last week in a beer news post about their 3 Imperial Stouts), and last week in Portland they held a beer release event highlighting many of these new … Continue reading
For all the attention that the up-and-coming Worthy Brewing has been getting here in Bend (a fair amount from me, admittedly!), it’s great to see expansion happening elsewhere—in particular, GoodLife Brewing issued a press release yesterday talking about their own expansion. And it’s a pretty significant expansion at that; here’s … Continue reading
Coming up next month, on Saturday, February 16, is Fort George Brewery‘s Festival of Dark Arts: their Stout Beer Fest or “Carnival of Stouts” that is the keystone event for their month-long Stout Month (which, on its own, will see over 40 stouts grace the brewery, “with at least 8 … Continue reading
Now this is a bit unexpected: Guess what? We’re building an 8,000 barrel brewery. In Stockholm, Sweden. Influenced by both American and Swedish brewing traditions, the brewery is a partnership between Brooklyn, D. Carnegie & Co. and Carlsberg Sweden. The brewery will be built in the landmarked Luma Factory buildings … Continue reading
Today was a big day for Bend’s newest brewery, Worthy Brewing Company: Brewmaster Chad Kennedy and Head Brewer Dustin Kellner officially brewed up their first batch of beer on the new 30bbl system! The beer is a standard American Pale Ale (dubbed “Eastside Pale” I believe) intended to test and … Continue reading
I’ve been terribly remiss in posting this (it’s been a long week or two): Three Creeks Brewing over in Sisters (here in Central Oregon) is holding their Rudolph’s Imperial Red vertical tasting tomorrow, Friday the 14th, at the brewery starting at 6pm. They have four year’s worth of Rudolph’s to … Continue reading