Interestingly, HotD uses rye malt in this beer. Rye can add a refreshing, spicy character to the beer, though it’s not something you’d usually see in an American IPA. That’s Hair of the Dog for you—always doing something interesting.
Appearance: Nice straw yellow color—almost gold. Slight haze. Nice two fingers of white, fine head.
Smell: Nice resiny-citrus hop bouquet that’s floral, woody, and fragrant.
Taste: Intensely hoppy flavor—very bitter, lots of pine and woodiness, a tad oily but clean. Smooth, soft malt body at play, with an edge of sharpness that I’m guessing comes from the rye. Bracing. Hops are powerful strong, spicy, tobacco leaf, a touch of red pepper?
Mouthfeel: Bitter hops, washes the mouth and dries it out, while you get a puckering sensation from them and the alcohol. Medium-chewy in texture.
Overall: This is so far the hoppiest beer of the year. It’s excellent.