Every beer event needs a beer wench, right? However, the insanely creative, distinctly quirky and uniquely exciting events require something more than just your average scantily-clad women serving beer to patrons. These require a personality just as unique and eccentric as the event, one that will not only take part … Continue reading
In the pantheon of Pacific Northwest Barleywines, I consider Full Sail Brewing‘s Old Boardhead to be near the top of the class. First brewed in 1990, the 2010 Reserve edition celebrates its 20th release with a new label (previous labels were distinctive though plain) and two decades of perfecting the … Continue reading
For the past year bourbon barrels and time have been working their magic together deep in the cellar at the Full Sail Brewery. There are absolutely no shortcuts with this beer, as it all has been aging in rich bourbon barrels for twelve months. A 100% commitment to excellence results … Continue reading
February marks the 22nd Anniversary of craft beer in San Diego, and Karl Strauss Brewing Company is celebrating the occasion with a new event and limited release brew. Join the company for its inaugural “Changing of the Barrels” event to be held at the main brewery in Pacific Beach on … Continue reading
Hale’s Ales, out of Seattle, brewed a “Special Limited Edition Release” Barleywine they called Rudyard’s Rare. According to the bottle, this was released in December 2007, which would make this a three-year-old beer; finding it at Whole Foods for $2.99 (for a 12-ounce bottle) makes that quite a good deal. … Continue reading
This week is Theme Week here at The Brew Site, and for this month I’ve decided to focus on one of my favorite beer styles: Barleywine. Actually I’m a bit surprised that I haven’t done a week on this yet, especially during the winter months. All this week I’ll be … Continue reading
The topic for next month’s Session (#48) has been announced, and is being hosted by Reluctant Scooper: Does dispense matter? The method of beer dispense often raises the hackles of even the most seasoned beer drinker. Some evangilise about living, breathing cask as being the one true way. Others heartily … Continue reading
Over the weekend I tapped that Newcastle five liter DraughtKeg that was sent to me, and I have my impressions wrapped up in the guise of a review. First off, it presents a somewhat imposing presence in the refrigerator; five liters is equal to 1.32 gallons and with the extra … Continue reading
Next week I’m back into the monthly swing of doing a Theme Week and I’ve decided it’s time to go with Barleywine as the Theme for January. Barleywine is one of my favorite styles of beer, and shockingly I haven’t yet made it the topic of a Theme Week—I’ve hosted … Continue reading
Persephone Imperial Pilsner is the latest release of Grand Teton Brewing Company’s renowned “Cellar Reserve” program. Grand Teton Brewing Company, known throughout the West for their exceptional craft brews, will celebrate the release of Persephone Imperial Pilsner at their pub in Victor, Idaho on January 29th. This springtime brew, in … Continue reading