Author Archives: Jon Abernathy

Crux Fermentation Project: Half Hitch and Better Off Red

Bend’s Crux Fermentation Project has sent me several beers, several of which have been put away for later consumption (Tough Love, Freakcake), a couple of which I have drank and enjoyed and written up notes for. Crux is one of my favorite Bend breweries right now, though sadly I don’t visit nearly as often as I’d like. (I was there this past Saturday, and enjoyed both the Parkway Pilsner and the French Connection Imperial IPA.) … Continue reading →

Happy #IPAday once again!

Today is IPA Day, the global toast and celebration to the staggeringly popular India Pale Ale style. It’s as much a social media movement as it is a celebration of beer, the purpose of which is “to unite the voices of craft beer enthusiasts, bloggers and brewers worldwide, using social media as the common arena for connecting the conversation.” To that end, participating is easy: drink an IPA today, and “share your photos, videos, blog … Continue reading →

Nosdunk Brewing: Walla Wheat, and Stout

Nosdunk Brewing is a small-scale production brewery located, in Walla Walla, Washington, and they are just over a year old. I don’t know about their fermentation capacity, but their brew system is a 55-gallon system from Blichmann Engineering (that’s about 1.75 barrels); they don’t offer a tasting room or are open to the public, but their rotation of bottled beers (Kolsch, Wheat, Stout) can be found at select establishments in downtown Walla Walla. Which is … Continue reading →

Portland Brewing Oregon Honey Beer

I received two bottles of Portland Brewing’s Oregon Honey Beer a little while back (a 12-ounce and a 22-ounce), their summer seasonal that had not been brewed for the past five years or so. At 4.8% abv it’s a nice-drinking summer ale, and though the website indicates it’s only available through the 15th of this month, I’d wager you’ll be able to find it on the shelves for a bit afterwards. And going into the … Continue reading →

The Session #90: Beer Fight Club

Yesterday was the first Friday of the month, which means it was time for another day of The Session, the monthly collective writing of beer bloggers centered around a suggested theme. This month’s host is Hipster Brewfus, who has suggested a topic that could easily spin into the controversial: Beer Fight Club. Have you ever drank a beer that became a battle, more than an enjoyable experience? Maybe a beer that was far bigger than … Continue reading →