Even now, its tagline is "Always smooth, even when you’re not." It is smooth (see my notes), I’ll give it that.
Brewed by Coors, 4.2% alcohol. Reviewed from the 24-ounce can at fridge temperature.
Smell: Sweet grain and mineral water.
Taste: Watery, with essence of steeped grains. Sweet corn. Very light, bare hint of hops in a grassy note. Blander than most of them.
Mouthfeel: Thin, fairly smooth actually, in a "slick water" kind of way. It’s very clean, too.
The verdict: To think I used to drink a lot of this way back when… it’s just too light for my tastes, like it’s watered down. There is a remarkable smoothness in the mouth, maybe like a soft(er) water?