This sad holiday season we didn’t have the brewing capacity to make our favorite seasonal brew, the widely feard BrownShugga’ Ale. So this substitute beer is a ‘Cereal Medley’ of Barley, Rye, Wheat, and Oats…. Full of complexishness from the 4 grains, and weighing in at 7.6% abv, Then joyously dry-hopped for that big aroma and resinous hop flavor.
I love Brown Shugga’, but I love a bit of self-deprecating humor and being able to roll out a good beer in the face of adversity even more. Plus how can you resist the image of the Sad Santa sugar cookie on the label?